One of my favorite dishes from Pappadeaux is the Stuffed Shrimp Montage. Its jumbo shrimp stuffed with Maryland style lump crab cake, a parmesan cheese sauce, and red mashed potatoes. The spread is very simple, but filled with some of the best flavors Pappadeaux has to offer. Whenever I visit, I have to request the dish because it’s not on the menu anymore; however, they make special arrangements for me. I can’t put it into words, so you’ll have to try it for yourself. It’s amazing.
FYI: Pappadeaux
FOOD TIP: The nutrients lies within the skin of a red potato.
Thanks for linking this in to Food on Friday, Ciara. Have a great week.
ReplyDeletePS It would be great if you followed Carole's Chatter. I will follow back.
I'm sorry...I thought I was following you, but your in my follow list now. Also, I recommended your blog on Blog Day (3108), so you can check that out as well. Thanks for visiting and I hope you have a great weekend! :D
ReplyDeleteit's BACK on the menu now....
ReplyDelete