Thursday, April 12, 2012
Feature of the Week: April 12-18
A Taste of Heaven would not exist if it were not for the audience, so I want to show my appreciation by dedicating Thursdays to the fans. If you eat or make a dish of your own and its camera ready, then you can email me your photos. I will review and post them on Thursday. It’s important to remember presentation, style, and taste. I look forward to seeing your Taste of Heaven.
FYI: Email Pictures
Description: This taste of heaven is seafood fried rice with calamari, shrimp, mussels, red peppers, scallions, and egg. The first word that comes to my mind when I look at this picture is, feisty. The colors make me think of warm weather and fall leaves. I would definitely order this dish, if I ventured off to Puerto Rico. The cool part about this dish is the fried fortune cookie sitting on top of the brown rice; it brings creativity to the dish. I wonder if there was a good fortune inside.