Thursday, October 11, 2012
Feature of the Week: Oct: 11-17
A Taste of Heaven would not exist if it were not for the audience, so I want to show my appreciation by dedicating Thursdays to the fans. If you eat or make a dish of your own and its camera ready, then you can email me your photos. I will review and post them on Thursday. It’s important to remember presentation, style, and taste. I look forward to seeing your Taste of Heaven.
FYI: Email Pictures...
Description: Whenever I travel to certain places, I look forward to certain dishes. For example, Philly cheese steaks in Philly, crab cakes in Maryland, lobster in Boston, and crawfish in New Orleans. However, when I went to New Orleans in July, crawfish was not in season; I was NOT a happy camper. I was looking forward to the Cajun spices running through my body. This taste of heaven is crawfish with fresh lemon and melted butter. When I saw this feature on Instagram, I was jealous because I haven’t had crawfish since Mardi Gras. I love this feature, but I silently hate it. Thanks a lot Kenya!