It’s crunchy and lightly fried to perfection. This is an appetizer with alligator, calamari, shrimp and crawfish fondeaux. This trio appetizer is a great way to start off any meal. What’s so special about this dish is the appearance of the alligator. Many people have not tried the succulent flavor of alligator and wouldn’t think to order it either. I have to admit I was a little weary at first, but it was worth the experience. I enjoyed the burst of flavors and the overall presentation.
FYI: Pappadeaux
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