I call this taste of heaven the Famous B&E. It’s a breakfast sandwich with bacon and egg on toasted whole wheat bread. The spread is compacted into layers and cut in half for presentation. I can make the Famous B&E in less than 15 minutes. My friends and family love when I wake up in the morning to make this hardy sandwich. The best part is the sweetness from the maple flavored bacon. I can’t get enough of morning bacon and eggs. Making breakfast is a great way to learn how to cook. If you can make the Famous B&E, then you’re off to a great start.
FYI: Further Details...
FOOD TIP: Toast bread to avoid soggy bread.
Yum! It looks delicious and is so easy to make. I love making bacon, eggs and toast for breakfast, why not put it all together in a sandwich! I'll call it the Famouse B&E...sounds exotic! :)
ReplyDeleteIf you want to get fancy, then you can use a fresh croissant roll. I just love using regular toast instead. Its a simple dish with an edge that can be easily made. Thank you for visiting A Taste of Heaven and for leaving a comment. I hope you like future posts as well. Have a great day!
ReplyDeleteYou are such a star for putting up the link. Thank you very much.
ReplyDeleteNo problem, I love contributing to other blogs. I hope your viewers like the post, and I can't wait to share some new links with you in the future. Thanks for visiting A Taste of Heaven. Have a great day!
ReplyDeleteWow, I will take two orders. It's 6:43am and I usually don't eat breakfast until 8:00am. This seriously has me craving A Taste of Heaven.
ReplyDeleteThank you so much for sharing your delicious food.
Jeff